Kale chickpea salad with trout
Watch the video below to make this flavourful and nutritious weeknight dinner
Kale chickpea salad with trout
(Courtesy of the Heart and Stroke Foundation of Canada)
Kale chickpea salad with trout
(Courtesy of the Heart and Stroke Foundation of Canada)
Tip: If using regular kale leaves, remove tough stem and chop kale into bite size pieces. Increase lemon juice to 2 tbsp (30 mL).
Tip: If using regular kale leaves, remove tough stem and chop kale into bite size pieces. Increase lemon juice to 2 tbsp (30 mL).